Double-Sided Cast Iron Grill Pan

This double-sided cast iron grill pan offers both ridged and flat cooking surfaces for maximum versatility in the kitchen.
The ridged side creates perfect sear marks on steaks, burgers, and vegetables.
Flip it over and the flat griddle is ideal for pancakes, eggs, sandwiches, and everyday sautéing.
Its non-stick cast iron surface heats evenly and retains heat exceptionally well for consistent cooking results.
The pan is pre-seasoned for immediate use and develops better non-stick performance over time.
A sturdy single-piece construction ensures durability for years of reliable cooking.
It works on gas stoves, electric coil burners, induction cooktops, outdoor grills, and campfires.
The raised edges help contain grease and prevent spills during grilling.
Its double-sided design saves space by combining two pans into one.
The ergonomic handle provides a comfortable and secure grip while cooking.
This pan is perfect for indoor grilling when outdoor space is limited.
Whether you’re frying, grilling, baking, or searing, it brings professional-quality results to every meal.